To see other pack sizes, select from drop down
Variation ID | Pack Size | List Price | Qty | ||
---|---|---|---|---|---|
photo_camera | 5g
A01831-T |
£14.09 | |||
photo_camera | 10g
A01831-U |
£20.59 | |||
photo_camera | 25g
A01831-W |
£41.33 | |||
photo_camera | 50g
A01831-2W |
£60.23 | |||
photo_camera | 100g
A01831-X |
£106.79 |
Type II, 100-500 units/mg Protein (using olive oil (30 min incubation))
30-90 units/mg protein (using triacetin)
Typical Working Concentration: 1%
Optimum Working pH: 5.5-8.5
Working Temperature Range: 20-50
Store 2-8°C
Formula weight: 120 kg/mol
Activity using Triacetin substrate (units/mg Protein)
One unit will hydrolyze 1.0 micro-equivalent of fatty acid from Triacetin in one hour at pH 7.4 at 37°C: 30—90 units/mg protein
Activity using olive oil substrate (units/mg Protein)
One unit will hydrolyze 1.0 micro-equivalent of fatty acid from olive oil in one hour at pH 7.7 at 37°C: ≥ 125 units/mg protein
Cas Number: 9001-62-1
Einecs Number: 232-619-9
HS Code / Commodity Code: 3507903000
Hazard Phrases: H0001